June 6 2023 by Brian ShilhavyEditor, Health Impact News Researchers at the University of California, Davis, have just published a study that looked at the environmental impacts of lab-cultured meat, and they have determined that based on current production methods, the global warming potential (GWP) of lab-cultured beef would be approximately 25% greater than conventional beef cows raisedContinue reading “Lab-Grown Meat: Is it a Pharmaceutical Product or a Food Product?”
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UK Gov 2019 Report states all UK Airports must close within the next 10 years, beef and lamb is to be banned, and construction of new buildings must cease in the name of “Climate Change”
BY THE EXPOSÉ ON JULY 6, 2022 • ( 38 COMMENTS ) A report produced by Oxford University and Imperial College London for the UK Government reveals that all airports will be ordered to close, eating beef and lamb will be made illegal, and construction of new buildings will not be permitted in order to meet the legal commitment of zero emissionsContinue reading “UK Gov 2019 Report states all UK Airports must close within the next 10 years, beef and lamb is to be banned, and construction of new buildings must cease in the name of “Climate Change””
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